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Showing 1 - 6 of 6 Results
1.
Progress in Authentication of Food and Wine
Progress in Authentication of Food and Wine by Ebeler, Susan E., Takeoka, ... ISBN: 9780841226708

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2.
Carotenoid Cleavage Products
Carotenoid Cleavage Products by Winterhalter, Peter, Ebeler... ISBN: 9780841227781

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3.
Chemistry of Wine Flavor
Chemistry of Wine Flavor by Waterhouse, Andrew L., Ebel... ISBN: 9780841235922 List Price: $48.95
$144.70
4.
Advances in Wine Research
Advances in Wine Research by Ebeler, Susan E., American ... ISBN: 9780841230101

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5.
Authentication of Food And Wine
Authentication of Food And Wine by Ebeler, Susan E., Takeoka, ... ISBN: 9780841239654 List Price: $179.50
$14.03 (Save 92%)
6.
Sensory and Instrumental Evaluation of Alcoholic Beverages
Sensory and Instrumental Evaluation of Alcoholic Beverages by Heymann, Hildegarde, Ebeler... ISBN: 9780128027271 List Price: $125.00
$141.82